In My Kitchen: A Parsi New Year with Niloufer Ichaporia King, author of "In My Bombay Kitchen"
$140.00 per person + tax
Born in Bombay, anthropologist, independent scholar, and doyenne of Parsi cuisine Niloufer Ichaporia King spent many years compiling the recipes of her childhood. Since moving to the United States in 1971, she has made a mark in many gastronomic circles, from local markets to famous kitchens.
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